A plate with grilled steak, topped with a dollop of sour cream, pomegranate seeds, chopped herbs, and red sauce, served with a side of cooked vegetables.

BREAKFAST

10AM-2PM

A person serving various dishes at a restaurant table, including French fries, a cheeseburger, a salad, a cappuccino, and a pink drink.

MAIN MENU

12:00 PM – CLOSING